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Our mission

The lifeline of our happiness and energy is rooted in health and daily lifestyle habits. Each adjustment in lifestyle delivers newfound energy and a sense of fulfillment that enables us to properly experience the world. In a world of fast food, chemical additives, and hustle and bustle, we have to slow down. It starts with our mornings; it starts with our coffee. We source all-natural ingredients that are meant for the body, and by doing so, we've crafted a coffee with all the benefits, all the nutrients, and a taste that's amazing.

Nicholas Jones

I want everyone to experience the goodness of life that comes from choosing healthy options and taking a holistic outlook on their wellbeing.

Coffee means something different to everyone: lattes, drip coffee, espressos, iced, hot. But whatever your coffee order is, I wanted to create something simple: fresh specialty coffee, farm-fresh traditional milk, and, for those who love a little sweetness, honey. Honey is nature's gift, so why not infuse it with natural flavors to create a delicious and healthy way to start the day?

Energy, euphoria, and fulfillment. Although Alchemy Coffee isn't the antidote to systemic problems, health and wellness start one step at a time, little by little, and we invite you to join us on this journey.

— Nick Jones
Nicholas Jones holding his barista diploma beside his instructor at Espresso Academy in Florence

Story

In June 2026 I spent a week at Espresso Academy in Florence, training for my Specialty Coffee Association certification. The days covered brewing, green coffee, roasting, and café management, and I came home with the SCA's Barista Skills certificate at the intermediate level.

The technical training is what I went for. What I actually brought back was the ethos. Italian coffee culture is built on simplicity, hospitality, and slowing down long enough to enjoy something small — the same slow food culture I found everywhere in Italy.

That's what I'm trying to hand across the counter.

Nicholas Jones's Specialty Coffee Association certificate for CSP Barista Skills, Intermediate

Inspired by nature, and the world

New, and building in the open.

The plan that won the New York State Business Plan Competition (Round 1, Food & AgTech) is the plan we're running — provenance as the operating rule, from the honey farmer in Saratoga County to the Colombian lot with documented drying practices.

  1. Spring 2026

    Won Round 1, Food & AgTech track, New York State Business Plan Competition

  2. June 2026

    SCA barista certification, Espresso Academy, Florence

  3. August 2026

    Cart built and approved for New York mobile food service

  4. September 2026

    First public events

  5. October 2026

    Private event bookings open

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Media enquiries: hello@alchemycoffee.com